Letter to the Editor
Oct. 2nd, 2010 07:31 amRe: Ministry of Education’s School Nutrition Policy
Trust the Government of Ontario to take an essentially sound idea and mess up the implementation until it’s barely recognizable.
Teachers aren’t allowed to give candy as prizes anymore. I can get behind that. But we’re also not allowed to serve freezies after the annual Terry Fox Run or Play Day next June, unless of course they’re 100% juice. This strikes me first as far too restrictive, and second as wrong-headed; as any nutritionist will tell you, juice has too much sugar and too little fibre to be good for you anyway. Similarly, diet sodas are no improvement over regular because the sweetener is one not recognized by the body; they’re at least as bad for you as regular Coke, but the diet caffeine-free ones are permissible.
Pizza places have to comply with the regulations to sell pizza at elementary schools. That means whole wheat crusts, low-fat cheese, and most importantly, full-disclosure ingredient labels. That last effectively puts all small businesses out of the running for the school market, because they can’t afford to put their ingredient list on every box. Way to support local business!
Many teachers have arrived at their first in-service of the school year to discover that the regulations designed for children are also applied to situations where no children are present. I’m rather surprised that a crowd of angry, under-caffeinated teachers didn’t show up at Queen’s Park when they realized that the Board of Education was no longer allowed to serve coffee and tea with caffeine in them at events designed for groups of teachers. How exactly does serving coffee at an in-service with no children at it set a bad example for children?
Could we go back to teaching our children about a reasonable balance between healthy and non-healthy foods? This policy is so restrictive it’s punitive, and that in the long run will do more harm than good.
Trust the Government of Ontario to take an essentially sound idea and mess up the implementation until it’s barely recognizable.
Teachers aren’t allowed to give candy as prizes anymore. I can get behind that. But we’re also not allowed to serve freezies after the annual Terry Fox Run or Play Day next June, unless of course they’re 100% juice. This strikes me first as far too restrictive, and second as wrong-headed; as any nutritionist will tell you, juice has too much sugar and too little fibre to be good for you anyway. Similarly, diet sodas are no improvement over regular because the sweetener is one not recognized by the body; they’re at least as bad for you as regular Coke, but the diet caffeine-free ones are permissible.
Pizza places have to comply with the regulations to sell pizza at elementary schools. That means whole wheat crusts, low-fat cheese, and most importantly, full-disclosure ingredient labels. That last effectively puts all small businesses out of the running for the school market, because they can’t afford to put their ingredient list on every box. Way to support local business!
Many teachers have arrived at their first in-service of the school year to discover that the regulations designed for children are also applied to situations where no children are present. I’m rather surprised that a crowd of angry, under-caffeinated teachers didn’t show up at Queen’s Park when they realized that the Board of Education was no longer allowed to serve coffee and tea with caffeine in them at events designed for groups of teachers. How exactly does serving coffee at an in-service with no children at it set a bad example for children?
Could we go back to teaching our children about a reasonable balance between healthy and non-healthy foods? This policy is so restrictive it’s punitive, and that in the long run will do more harm than good.