Hey, it depends on what one's got at hand. This is why I get those frozen cilantro cubes (because buying it fresh is guaranteed to result in something unmentionable in the veggie drawer).
You know, I made salsa today, and separately, pasta sauce with ground beef. Never thought to combine the two ideas and make some chili. D'oh! Next time.
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Date: 2005-01-23 04:59 am (UTC)You know, I made salsa today, and separately, pasta sauce with ground beef. Never thought to combine the two ideas and make some chili. D'oh! Next time.